Dough mixers RESTO ITALIA RTS20-2V, etc.

Spiral dough mixer is used in public catering and trade enterprises for kneading dough and mixing food products.
Main Features:
– Bowl, spiral, dough divider made of 304 stainless steel.
– Versions with 1 and 2 speeds, single-phase and three-phase are available.
– Chain transmission with a gear motor in an oil bath to reduce noise.
– Emergency stop is activated by lifting the grate.
– Tilting head with gas piston for controlled and safe lifting.
– Removable tank thanks to a special certified quick lock system.
– Standard timer and wheels.
– The 2V single-phase version has a reverse function.
Models:
RTF: RTF20TR, RTF20MO, RTF202V, RTF30TR, RTF30MO, RTF302V, RTF40TR, RTF40MO, RTF302V, RTF50TR, RTF50MO, RTF502V.
RTS: RTS20TR, RTS20MO, RTS202V, RTS30TR, RTS30MO, RTS302V, RTS40TR, RTS40MO, RTS302V, RTS50TR, RTS50MO, RTS502V.
SK: SK10MO, SK20TR, SK20MO, SK202V, SK30TR, SK30MO, SK302V, SK40TR, SK40MO, SK302V, SK50TR, SK50MO, SK502V.